MGM RESORTS Food & Beverage Utility Porter - Luxor in Las Vegas, NV

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Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment Are you enthusiastic about being a team player in one of the most fascinating industries in the world At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Food & Beverage Utility Porter at Luxor, you will be responsible for maintaining the cleanliness and organization of the equipment and areas assigned to you. Your attention to detail and commitment to hygiene will ensure a safe and welcoming environment for both staff and guests. If you take pride in your work and are dedicated to supporting our team in delivering exceptional service, we want you on our team!

THE STARTING RATE: 24.7819 Hourly

THE DAY-TO-DAY:

  • Clean ceilings, walls, and items that may require lengthy periods of time on a ladder; deep clean hot holding or cooking equipment to include but not limited to char broiler, griddle, salamander, deep fryer, etc.; gather pots and pans to wash in a three (3)-compartment sink or a pot machine; breakdown, spray, load, unload dishes, glassware and flatware as it is brought to the dish area then place them back to the appropriate storage location

  • Maintain chemical detergents; scrape, wash, rinse, sanitize, and air-dry pots and pans then place them back to the appropriate storage location as needed

  • Wash baseboards, floor drains, hand sinks, tables and cutting boards; sweep and mop all floors, wash all floor mats; clean kitchen equipment to include but not limited to dish machines, ice machines, pot machines, prep tables, hot boxes, refrigerators, etc.

  • Separate and remove trash and garbage; place in designated containers, may handle biohazard clean up

  • Maintain inventories of linen and remove soiled linen

  • Transport equipment such as hot and cold box, speed racks, push carts from hallways/kitchens to deliver to other outlets and facilitates throughout the property

  • Polishing of equipment as needed

  • Comply with regulatory departments and with departmental and property policies and procedures, to include SNHD, OSHA, Fire Department, etc.

  • Complete mandatory trainings, including but not limited to health and safety, as required by the company, department, or other governing entities (e.g. Health District)

  • Report equipment concerns to direct supervisor

THE IDEAL CANDIDATE:

  • Effectively communicate in English, both oral and written forms

  • Work varied shifts, to include weekends and holidays

  • Minimum six (6) months stewarding or comparable experience to include Culinary Training Academy Certification preferred

THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally

  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

  • Free meals in our employee dining room

  • Free parking on and off shift

  • Health & Income Protection benefits (for eligible employees)

  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community


VIEW JOB DESCRIPTION:

Are you ready to JOIN THE SHOW Apply today!

Las Vegas, Nevada. The SHOW comes alive at MGM Resorts International. Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment Are you enthusiastic about being a team player in one of the most fascinating industries in the world At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: As a Food & Beverage Utility Porter at Luxor, you will be responsible for maintaining the cleanliness and organization of the equipment and areas assigned to you. Your attention to detail and commitment to hygiene will ensure a safe and welcoming environment for both staff and guests. If you take pride in your work and are dedicated to supporting our team in delivering exceptional service, we want you on our team! THE STARTING RATE: 24.7819 Hourly. THE DAY-TO-DAY:Clean ceilings, walls, and items that may require lengthy periods of time on a ladder; deep clean hot holding or cooking equipment to include but not limited to char broiler, griddle, salamander, deep fryer, etc.; gather pots and pans to wash in a three (3)-compartment sink or a pot machine; breakdown, spray, load, unload dishes, glassware and flatware as it is brought to the dish area then place them back to the appropriate storage location. Maintain chemical detergents; scrape, wash, rinse, sanitize, and air-dry pots and pans then place them back to the appropriate storage location as needed. Wash baseboards, floor drains, hand sinks, tables and cutting boards; sweep and mop all floors, wash all floor mats; clean kitchen equipment to include but not limited to dish machines, ice machines, pot machines, prep tables, hot boxes, refrigerators, etc. Separate and remove trash and garbage; place in designated containers, may handle biohazard clean up. Maintain inventories of linen and remove soiled linen. Transport equipment such as hot and cold box, speed racks, push carts from hallways/kitchens to deliver to other outlets and facilitates throughout the property. Polishing of equipment as needed. Comply with regulatory departments and with departmental and property policies and procedures, to include SNHD, OSHA, Fire Department, etc. Complete mandatory trainings, including but not limited to health and safety, as required by the company, department, or other governing entities (e.g. Health District)Report equipment concerns to direct supervisor. THE IDEAL CANDIDATE:Effectively communicate in English, both oral and written forms. Work varied shifts, to include weekends and holidays. Minimum six (6) months stewarding or comparable experience to include Culinary Training Academy Certification preferred. THE PERKS & BENEFITS:Wellness incentive programs to help you stay healthy physically and mentally. Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. Free meals in our employee dining room. Free parking on and off shift. Health & Income Protection benefits (for eligible employees)Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community. VIEW JOB DESCRIPTION:Are you ready to JOIN THE SHOWApply today!
search terms: Porter+Beverage
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